Masala Daal – Mixed Lentil Curry


Water, Fresh Onions, Split Peas, Lentils, Canola Oil, Lime Juice, Fresh Ginger, Fresh Garlic, Salt, Citric Acid, Turmeric, Crushed Red Pepper & Spices.

  • Non-GMO
  • All Natural
  • Gluten Free
  • Vegan
  • Cholesterol Free
  • No MSG

Nutrition Facts
Serving Size 1/4 Cup
Servings Per Container 6

Amount Per Serving
Calories 25 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.



Lentils are a big part of the Indian cuisine. They appear as the main ingredient in numerous popular recipes and are the main source of protein for the numerous vegetarians in the country. Masalas Daal is one of the many suck lentil dishes. Made with lentils, split peas and aromatic spices, this sauce has a delectable flavor and rich texture that belies the very few calories it contains. Perfect with any meat or  vegetable.


Additional information

Weight 1.5 lbs
Dimensions 3 × 3 × 5.5 in